Bullfeathers
Enjoy Yourself. The Rest is Bullfeathers.
Our Wine & Cocktail Menu
White
Ctes Du Rhone, Chapoutier “Bellerouche”
Rhone, France
Pinot Gricio, Anterra
Venezia
Pinot Gris, Nines Hats
Columbia Valley
Sauvignon Blanc, The Crossings
Marlborough, New Zealand
Chardonnay, Beringer “Founders”
California
Chardonnay, Kenwood Six Ridges
Russian River Valley
Riesling, Relax
Germany
Sparkling
Zonin Prosecco
Italy
Campo Viejo Cava
Spain
Campo Viejo Cava Brut, Rose
Spain
Conundrum Sparkling
Spain
La Marca
Spain
Red
Cabernet Sauvignon, Beringer “Founders”
California
Cabernet Sauvignon, Upper Cut
Napa Valley, California
Cabernet, William Hill
Central Coast, California
Pinot Noir, Elouan
Umpqua, Rouge, Willamette Valley
Pinot Noir, Decoy by Duckhorn
Sonoma County, California
Malbec, Kaiken
Mendoza, Argentina
Merlot, Josh
California
Honest Red Blend, The Federalist
North Coast
Jacobs Creek Double Barrel
Australia
Blush
Rose, Chapoutier “Bellerouche”
Rhone Valley
Rose, Band of Roses
Washington
Cocktails
The Square Deal
Altos Tquila with fresh lime juice and a dash of agave nectar, shaken and served over ice with a lime garnish
Gin Rickey
Beefeater Gin, fresh lime juice, club soda and simple syrup
The Spiced Teddy Bear
The Real McCoy Rum and ginger beer with lime garnish
Big Stick Manhattan
Makers Mark, sweet vermouth and angostura butters served on the rocks or up with a cherry and orange slice garnish
Rye-P-A
Lot 40 Canadian Whiskey, Jameson IPA Irish Whiskey, Bitters and Vermouth
Oaxaca Old Fashioned
Del Maguey Mezcal, muddled cherry and orange, agave nectar and Angosturra bitters garnished with fresh orange peel